The Baobab leaf can also be dried and pulverized into either fine or coarse powder. But its super powers are nothing new. Baobab tree has multi-purpose uses, as it produces food and non-food products such as medicines, fuel, timber, fodder. The bark is pounded to make rope, mats, baskets, paper and cloth; the leaves can be boiled and eaten, and glue can be made from the pollen. Traditional uses and benefits of Baobab. The single Australian baobab species, A. gregorii, called boab, or bottle tree, is found throughout the Kimberley region of Western Australia.Reaching heights of about 12 metres (39 feet), the tree features the characteristically swollen trunk of the genus and bears compound leaves that are completely shed during drought periods. The leaves can be used fresh or as a cooked vegetable similar to spinach. Baobab is a tree native to Africa, Madagascar, Australia, and Arabia. Every part of the baobab tree is reported to be useful. Fruit pulp and leaves have been reported to be used as antipyretic or febrifuge to overcome fever in African traditional folk medicine. 29. In some of their areas of origin, people prepare a kind of spinach from young fresh leaves. The Use of Baobab Leaves (Adansonia digitata) for Food in Africa: A Review. Today, baobab fruit and baobab powder is widely recognized as a superfood — and for good reasons. Traditional uses. Uses. Uses of baobab tree In areas where the baobab tree grows, local people use every part of the tree. In all, there are eight different species of baobab tree that are known to man. It is the only fruit in the world that dries naturally on the branch. Baobab. The bark is used to alleviate fevers, colds and influenza. They also have more than 300 uses. Its much-loved fruit is generally considered the tree’s most important food offering, and the baobab is more widely known as a fruit and fiber tree than a vegetable tree. Baobab Fruit Powder Health Benefits. April 2020; A Baobab Guardian’s success story 26. The baobab, however, not only survives this but grows new bark where stripped. February 2020 The Baobab Tree. Cooking Like A Vegetable: The leaves of baobab can be used in cooking – just the way you cook spinach. Traditional medicine uses baobab leaves, too. Baobab leaves are used in the preparation of soup. This article will explain some of the possible uses. What is Baobab? The baobab tree is grown in South Africa. The leaves are a vegetable and the edible, sour fruit pulp finds a lot of culinary uses. Young leaves, which can either be simple or palmate in shape, are picked and eaten raw like spinach. The fruit is not the only part of the Baobab that can be used. March 2020; Baobab leaves: growing in spring 28. Trees have also been introduced to other regions such as Asia. The fruit, a white pulp, dries naturally while the … Uses. The massive trunk can provide protection, and the leaves, bark, seeds, and fruit have a long tradition of being used as food and medicine. Baobab comes from Africa’s Tree of Life and is known to be Africa’s super fruit. Favorite Add to 100% Organic Ginger Lime Tea - Loose Leaf Tea (Made in Hawaii) OribeTeaCompany. Baobab is the exceptional superfruit of Africa's 'Tree of Life'. When you open the shell of … In addition to providing food and shelter, the fruit, leaves, and bark of the mighty tree have been used medicinally for centuries in natural remedies for everything from fever to digestive issues. The long-lived pachycauls are typically found in dry, hot savannahs of sub-Saharan Africa, where they dominate the landscape, and reveal the presence of a watercourse from afar. All parts of the tree can be consumed including the fruits, flowers, leaves, shoots, roots of seedlings and the roots. The older leaves are a little too hard and therefore do not make a good ingredient for spinach or salad. Baobab scent: how do baobab flowers smell? However, certain medicinal remedies and spiritual uses … There has been some evidence that the fruit, pulp and seeds of the baobab does in fact have anti-fever properties and can lower elevated body temperature without affecting normal body temperature. The massive long-lived African baobab (Adansonia digitata L.) is a celebrated member of a small pantropical group of trees in the Malvaceae family. Tea – In central Africa, the leaves are harvested and dried. August 2020; Aaron’s baobab secret 3. Additionally, baobab leaves contain up to 15% protein, 70% carbohydrate, 10% fat, 11% fiber and 16% ash and a range of minerals (De Caluwe et al., 2009). Baobab fruit grows in pods and has a tart, sweet taste. Some people are calling the baobab fruit the next “super food” because of its exotic nature and rich nutrient profile. Finally, the annual shedding off of the Baobab leaves goes a long way to improve soil fertility. In the areas where it grows, baobab is a staple food. According to some African bushmen, “A very, very long time ago, say some African legends, the first baobab … When cooked, the leaves tend to draw threads which people like best. Medicinal Uses Baobab tree is also known as the “Tree of Life” due to its nutrition facts. Baking in the sun for 6 months, baobab’s prickly green, furry coating transforms into a smooth brown, coconut-like shell. They live and thrive in harsh, hot, dry conditions where most trees would struggle to survive. All the baobab leaves, fruits, and their powder are actually abused. The baobab tree is mainly used as a source of food. Cook the leaves like spinach, or … Adansonia digitata, the African baobab, is the most widespread tree species of the genus Adansonia, the baobabs, and is native to the African continent. 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